What is the difference between flautas and rolled tacos

Order both and you might not be able to tell them apart. But don't be fooled by their very similar appearance — bite into each and you'll immediately know they are not the same.

If you want to try one or the other but aren't sure how to choose, here's what makes a taquito different from a flauta. Those crispy golden rolls that appear on your table look almost identical at first glance. But food blog Fine Dining Lovers explains that one of the ingredients makes all the difference between the two: the tortilla.

Taquitos and flautas are each made with different types of tortillas. Dust like nobody's watching. Available in more than 20 colors, these luxe, anti-pilling sheets fit mattresses up to 18 inches thick. Iskra Lawrence is sick and tired of retouching. Thousands of shoppers use the organic serum to battle age spots, dark circles, fine lines and more.

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Tune out the world — and save 50 percent with this early Black Friday deal. These jeans are known for their just-right fits and fun styles. Act fast before they sell out. Lundman received her M. By: Susan Lundman. Lumpia vs. Egg Rolls. Names A Mexican restaurant in San Diego, California, El Indio, claims ownership of the word taquito, and it may well be true since many other restaurants forgo the word taquito and use the more common term flauta, meaning "flute," instead. Cooking While all taquitos are fried, rolled tacos are either fried or baked.

Mexican Variations While rolled tacos and taquitos can have all sorts of fillings, regional variations exist, both in Mexican cuisine and in American Mexican cooking.

International Origins The transformation of flautas into rolled tacos and taquitos is a natural blending of foods and culture. Related Articles List of Cuban Foods. How to Cook Rolled Stuffed Salmon How to Cook Pancetta. How to Tie a Bandana Like a Gangsta.